Feria y Mercado de Abasto: opciones accesibles en frutas, verduras y carnes

La Municipalidad de la Ciudad de San Juan informa a comerciantes y vecinos los precios de referencia de esta semana

Verduras: 

PAPA (kg): $200 - $500
CAMOTE (kg): $1000 - $1500
ZANAHORIA (kg): $500 - $800
ZAPALLO TIERNO (kg): $1500 - $2000
ZAPALLO ANCO (Kg): $1000 - $1300
ZAPALLO INGLÉS (kg): $1000 - $1300
CHOCLO (u): $1000 - $1000
AJO (cabeza): $500 - $600
ACELGA (u): $300 - $500
ESPINACA (u): $300 - $500
TOMATE PERITA (kg): $2000 - $2500
TOMATE PLATENSE (kg): $2000 - $2500
CEBOLLA (kg): $700 - $800
CEBOLLA DE VERDEO (u): $300 - $400
PIMIENTO (kg): $6000 - $6500
MORRÓN (kg): $6000 - $7000
BERENJENA: $1500 - $2000
LECHUGA: $200 - $300
PEPINO (kg): $4000 - $5000
BRÓCOLI (u): $1000 - $2000
REMOLACHA (u): $900 - $1000
REPOLLO (u): $900 - $1000
PALTA (kg): $7000 - $8000
CHAUCHA (kg): $1500 - $2500
RÚCULA: $400 - $500

Frutas: 

BANANA (kg): $2300 - $2500
MANZANA (kg): $1500 - $2000
NARANJA (kg): $1500 - $2000
CIRUELA (kg): $2000 - $3000
MANDARINA (kg): $1500 - $2000
KIWI (kg): $8000 - $10.000
LIMÓN (u): $300 - $400
PERA (kg): $1500 - $2000
POMELO (kg): $1500 - $2000
FRUTILLA (KG): $8000 - $10.000
MANGO (u): $2500 - $3000
MELÓN: $2500 - $3000
ANANÁ: $3000 - $4000
SANDIA: $1500 - $2000

Carnes: 

ASADO: $10.500 - $11.000
BLANDA: $8000 - $12.000
MOLIDA COMÚN: $3500 - $5000
MOLIDA ESPECIAL: $8000 - $9000
PECETO: $13.000 - $14.000
COSTILLA: $7000 - $10.000
COSTILLA DE CERDO: $4000 - $6000
MATAMBRE: $9000 - $9500
CHORIZO: $5500 - $6500
MORCILLA: $4500 - $5000
CHINCHULINES: $3000 - $5000
MOLLEJA: $22.000 - $25.000
OSOBUCO: $6000 - $6500
HÍGADO: $3500 - $4500
LENGUA: $3500 - $4500
HUEVOS (cartón x 30): $4500 - $6000
POLLO: $2300 - $3009
PECHUGA: $7200 - $8000
MONDONGO: $6000 - $7000
SESOS: $1000 - $1500
MILANESA DE CARNE: $7000 - $8000
MILANESA DE POLLO: $3800 - $4800
BLANDA DE CERDO: $6000 - $8000

Especias y frutos secos:

PIMIENTA NEGRA 100G: $2000 - $2500
PIMIENTA BLANCA 100G: $4000 - $5000
NUEZ MOSCADA X U: $600 - $700
PIMENTÓN 100G: $1000 - $1300
CÚRCUMA 100G: $1900 - $2700
CURRY 100G: $1700 - $2400
CANELA MOLIDA 100G: $2500 - $3100
CANELA EN RAMA 100G: $2300 - $6000
AJO EN POLVO 100G: $900 - $1900
AJÍ MOLIDO 100G: $1000 - $1100
COMINO 100G: $1000 - $2600
APIO MOLIDO 100G: $1500 - $2000
ORÉGANO 100G: $900 - $1300
TOMILLO 100G: $900 - $1000
ROMERO 100G: $1300 - $2100
CONDIMENTO PARA PIZZA 100G: $1400 - $1500
CHIMICHURRI 100G: $1400 - $1500
PROVENZAL 100G: $1000 - $1500
MANÍ 100G: $500 - $600
COCO RALLADO 100G: $1200 - $1400
ALMENDRA 100G: $2400 - $2700
NUECES 100G: $2400 - $2600
AVENA 100G: $3000 - $3400
GRANOLA 100G: $800 - $1000
QUINOA 100G: $500 - $700